Top 40 Michelin Star Restaurants in Copenhagen’s Culinary Scene

Top 40 Michelin Star Restaurants in Copenhagen’s Culinary Scene

Copenhagen is not just a regular city; it’s like a food paradise. Join me as we dive into the tasty world of Copenhagen. From the colourful streets to the fancy restaurants, we’ll discover places where chefs are like food wizards. They take simple ingredients and turn them into incredible dishes. It’s like having a magical food adventure in every bite.

As we virtually wander through Copenhagen, we’ll find out why each of these restaurants is so special. They’re not just places to eat; they’re like food kingdoms where every dish is a tasty surprise. So, get ready to explore with me. Whether you love food, enjoy exploring new places, or just want something yummy, this journey through Copenhagen’s top restaurants promises a tasty and fun experience. Let’s get into the delights of these Michelin-starred restaurants.

1. Trio

At Trio, you will find the same uncompromising approach to ingredients combination of flavours and a wine list composed with the same attention to detail as the one that has won them several awards, including 2 Michelin stars.

The owners Christian Aarø and Søren Selin have a finger in the game when menus and wine are selected.  Aesthetics and flavour go hand in hand in their universe, and at Trio, you will recognise the visual impressions and astonishing combinations of flavours. Accomplished dishes take their influences from both classic French and modern Nordic cuisine.

PRACTICAL INFORMATION

ADDRESS: Axel Towers, Jernbanegade 11, Copenhagen, 1608 V, Denmark

CALL: +45 44 22 74 74

OPEN: Tue – Thur 4 pm – 1 am, Fri, Sat 4 pm – 2 am Sun, Mon Closed

RESERVATIONS: DINNERBOOKING.COM

2. Uformel

In the heart of the city, you’ll find this informal sister to Formel B, with its black and gold décor, smart open kitchen and lively cocktail bar. Dishes blend traditional flavours with more unusual combinations; all are uniformly priced tasting plates, and 3-5 per person is about right.

PRACTICAL INFORMATION

ADDRESS: Studiestraede 69, Copenhagen, 1554 V, Denmark

CALL: +45 70 99 91 11

OPEN: Mon-Sat 5:30 pm – 12 am 

3. Mark

The produce of the Danish countryside is the inspiration behind this stylish city centre bistro that also features some classical French methods in the kitchen. There is a wonderful feeling of spaciousness in the dining room, with its central counter, high ceilings and modern décor. Top-quality Danish ingredients are seasoned and cooked with real skill, resulting in a roster of refined and well-balanced dishes.

PRACTICAL INFORMATION

ADDRESS: Axeltorv 3, Copenhagen, 1609, Denmark 

CALL: +45 31 39 66 14

OPEN: Tue – Sat 11:30 am – 12 am Mon, Sun Closed

RESERVATIONS:  EASYTABLEBOOKING.COM

4. Vækst

Gastronomically, Vækst is based on fresh Nordic vegetables and herbs but still enjoy a great steak, seafood, and fresh fish. The menu is not the only thing that’s green, as the decor is centred around a beautiful greenhouse, stretching up through the restaurant’s two floors. 

The rooms are filled with hanging plants drawing nature all the way to the table, while the many lovely lights create an atmosphere mimicking a Danish summer evening which never ends.

PRACTICAL INFORMATION

ADDRESS: Sankt Peders Stræde 34, Copenhagen, 1453 K, Denmark

CALL:  +45 38 41 27 27

OPEN: Mon – Sat 12 pm – 12am Sun 5:30pm – 12am 

RESERVATIONS: COFOCO.DK

5. Norrlyst

Norrlyst is located in the heart of Copenhagen on the corner of Kompagnistræde and Badstuestræde. Norrlyst focuses on pure green flavours from good Nordic ingredients and the seasons are prioritised in the food. Fresh local vegetables and herbs are a major feature of Norrlyst’s cuisine, and Head Chef Mathias Kristiansen and Executive Head Chef Emil Eshardt-Nielsen are always on the lookout for new and exciting flavours and combinations.

The meat comes from Spis Min Gris, which supplies cuts of Danish beef and pork from ambitious organic and biodynamic farmers. Most of the vegetables are freshly dug from Kiselgården, which is only 75 km from Norrlyst, and the gently caught fish is fresh every day.

PRACTICAL INFORMATION

ADDRESS: Kompagnistrædet 8, Copenhagen, 1208, Denmark

CALL:+45 61 42 95 81 

OPEN: Mon-Sun 11:30 am- 4 pm, 5 – 11 pm 

RESERVATIONS:  EASYTABLEBOOKING.COM

6. Theo

Theo is a restaurant in the heart of Copenhagen, located on the iconic Skindergade, serving contemporary European cuisine inspired by bistronomy and their favourite eateries in Paris, London, Barcelona, Stockholm and Berlin. The atmosphere is informal and vibrant, inviting you to socialise with great food and wine. 

Theo is the perfect place for those who want a piece of the city’s pulse as an integral part of their dinner. Chef Jakob Tranæs has created a menu with amazing flavours and unique dishes served sharing style, where the best Nordic ingredients are reinterpreted in European flavours.

PRACTICAL INFORMATION

ADDRESS: Skindergade 29, Copenhagen, 1050, Denmark

CALL: +45 61 10 15 92

OPEN: Mon-Sat 12 – 11:30 pm 

RESERVATIONS: EASYTABLEBOOKING.COM

7. Marv & Ben

Marv & Ben invite you to try Nordic gastronomy, where everything is prepared from scratch with a sincere curiosity for new taste experiences and textures. Everything is made from local ingredients from small producers, and the wine list offers a versatile selection of exciting wines that they love both biodynamic, organic and conventional wines as well as natural wines by the glass and in the bottle.

PRACTICAL INFORMATION

ADDRESS: Snaregade 4, Copenhagen, 1205 K, Denmark

CALL: +45 23 81 02 91

OPEN: Mon-Sun 5:30 pm – 1 am 

RESERVATIONS: DINNERBOOKING.COM

8. L’ Enoteca di Mr. Brunello

L’ Enoteca is a little Italian family-owned restaurant with a wine shop incorporated with more than 600 different labels in different years and editions among these more than 70 different Brunellos. A mere 90% of all the wines are from their own import which they sell for the same prices as well-assorted wine shops in Copenhagen.

The rest of their wine selection are averagely sold at around 50% more than regular wine shop prices or almost the same as half the normal price of other restaurants. In other words, it’s possible to have both delicious Italian food, location, and wine at L’Enoteca, but also supreme wine at a good price.

PRACTICAL INFORMATION

ADDRESS: Rysensteensgade 16, Copenhagen, 1564 K, Denmark

CALL:  +45 33 11 47 20

OPEN: Tue – Thur 6- 11 pm Fri, Sat 6- 11:30 pm Sun, Mon Closed

RESERVATIONS:  EASYTABLEBOOKING.COM

9. Aamanns 1921

A visit to this appealing city centre restaurant is made all the more enjoyable thanks to its original stone arches and friendly, attentive service. Lunch and dinner both focus on excellent traditional smørrebrød made from quality produce. A homemade, sustainable approach is taken as they grind and mill their own flours, marinate their herring for 6-12 months and gather the herbs for their snaps.

PRACTICAL INFORMATION

ADDRESS: Niels Hemmingsens Gade 19-21, Copenhagen, 1153 K, Denmark

CALL: +45 20 80 52 04

OPEN: Sun-Sat 11:30 am – 5 pm, 6:30 – 11 pm 

RESERVATIONS: AAMANNS.DK

10. Admiralgade 26

This historic house dates from 1796 and sits in one of the oldest parts of the city. It’s a relaxed place a mix of wine bar, café and bistro which offers an appealing modern menu. The fish dishes, like fried pike-perch with bouillabaisse glacé, are particularly delicious. Owner Christian is always eager to let you taste some of the 4,000 wines from the cellar.

PRACTICAL INFORMATION

ADDRESS: Admiralgade 26, Copenhagen, 1066 K, Denmark

CALL: +45 33 33 79 73

OPEN: Mon, Tue 12-3 pm Wed, Fri 12 pm – 1 am Sat 11:30 am – 1 am Sun Closed

RESERVATIONS: ADMIRALGADE26.COM

11. Høst

Høst is the Danish word for harvest. As the name reveals, great Nordic ingredients and seasonal greens set the agenda at Høst served with a sense of both the rustic and the elegant, and always with big flavours.

Høst is located in a classic Copenhagen building on the corner of Nørre Farimagsgade and Ahlefeldtsgade, and here the exposed brick walls and Danish midcentury furniture design reflect the kitchens’ ability to mix the minimalist and the idyllic.

PRACTICAL INFORMATION

ADDRESS: Nørre Farimagsgade 41, Copenhagen, 1364 K, Denmark

CALL:  +45 89 93 84 09

OPEN: Mon-Sun 5:30 pm – 12 am

RESERVATIONS:  cofoco.dk 

12. Møntergade

Møntergade is a place that for many decades has housed great gastronomic art. This is where you can enjoy our dishes, made from local ingredients with a balanced taste, with your feet firmly planted in the traditions of Danish and French cuisine. 

While the chalkboard displays daily specials, there is always a place for a multitude of herring on the menu – curried, picked, marinated or fried, the choice is yours. Other dishes like a perfectly crisped chicken tartlet are equally appealing. There’s a cosy vibe to the place and a small drinks counter where you can chat away with the waiters.

PRACTICAL INFORMATION

ADDRESS: Møntergade 19, Copenhagen, 1050, Denmark

CALL: +45 33 33 06 10

OPEN: Mon – Sun 11:30 am – 3pm 6pm – 12am 

RESERVATIONS:  dinnerbooking.com

13. Anarki

Anarki is a small bistro-style restaurant located in the Frederiksberg neighbourhood of Copenhagen and is the sister restaurant of the well-established Restaurant Mêlée. Their menu speaks for itself. They are not compromised by having to cook only French or Italian. 

At the end of the day, Anarki is a bistro and flavour is their ultimate achievement. The wine list is managed by head sommelier, Emil Paag. The focus is on quality rather than ideology. If you are a lover of classic contemporary wines you will most likely find something to suit your taste and budget. 

PRACTICAL INFORMATION

ADDRESS: Vodroffsvej 47, Copenhagen, 1900 C, Denmark

CALL: +45 22 13 11 34

OPEN: Tue – Sun 5:30 – 11 pm Mon Closed

RESERVATIONS:  DINNERBOOKING.COM 

14. Kong Hans Kælder

This elegant restaurant is set in an intimate, historic and wonderfully atmospheric cellar, where a charming team attend to your every need. Cooking is rooted in French gastronomy, with its luxury ingredients and rich flavours, but the chef also stamps his own mark on the accomplished, imaginative dishes, with some subtle modernisation and lighter touches.

PRACTICAL INFORMATION

ADDRESS: Vingaardsstræde 6, Copenhagen, 1070 K, Denmark

CALL:  +45 33 11 68 68

OPEN: Wed-Sat 6 pm – 12 am Sun – Tue Closed

15. Selma

A sweet, homely place, named after the chef-owner’s daughter and run by a friendly young team. Lunchtime smørrebrød are modern in style yet still respect tradition; dinner dispenses with homemade rye and sourdough bases to create dishes ideal for sharing. Be careful not to miss any dessert specials, which are not always listed on the menu. To drink, there’s an excellent selection of craft beers, alongside snaps and aquavit made in-house.

PRACTICAL INFORMATION

ADDRESS: Rømersgade 20, Copenhagen, 1362 K, Denmark

CALL: +45 40 27 72 03

OPEN: Wed-Sat 11:30 am – 4 pm 6:30 pm – 11 pm Sun, Mon 11:30 am – 4 pm 

RESERVATIONS: DINNERBOOKING.COM

16. No.2

Being located alongside the quay gives a great view of the harbour bridges and spires of Copenhagen. The building and decor are modern and tasteful decorated with Danish design furniture and seats around 100 people inside and 40 on our outdoor terrace.

At no2. you will find the same uncompromising approach to ingredients combination of flavours and a wine list composed with the same attention to detail as the one that has won AOC several awards, including 2 Michelin stars. Aesthetics and flavour go hand in hand at no 2, and you will recognise the visual impressions and astonishing combinations of flavours from AOC, but in a simplified version.

PRACTICAL INFORMATION

ADDRESS: Nicolai Eigtveds Gade 32, Copenhagen, 1402 K, Denmark

CALL: Mon – Fri 12-2 pm, 5:30 pm -12 am Sat 5:30 pm – 12 am Sun Closed

OPEN:  +45 33 11 11 68

17. Ark

The Ark restaurant is 100% vegan and it’s also a concept that’s kind to the planet. Multi-course menus use local and foraged ingredients mixed in with some Japanese flavours; their mushrooms are cultivated on their own farm and the resulting dishes are a highlight. Service is friendly and informative. Go for the well-chosen wine pairings.

PRACTICAL INFORMATION

ADDRESS: Nørre Farimagsgade 63, Copenhagen, 1364, Denmark

CALL: +45 33 30 01 50

OPEN: Tue – Thur 5:30 – 11pm, Fri, Sat 5pm – 12am Sun, Mon Closed

RESERVATIONS: RESTAURANTARK.DK

18. Kødbyens Fiskebar

Kødbyens Fiskebar is fresh seafood, easy-drinking wines, delicious cocktails and staff passionate about it. All in a raw and rustic setting in the Meatpacking District in Copenhagen.

At Kødbyens Fiskebar they always choose local and sustainable products, when the option is there. Go there for lunch, for dinner, for a mountain of oysters or for a drink at the bar or outside in the sun.

PRACTICAL INFORMATION

ADDRESS: Flæsketorvet 100, Copenhagen, 1711 V, Denmark

CALL: +45 32 15 56 56

OPEN: Mon – Sun 11:30am – 12am 

RESERVATIONS: FISKEBAREN.DK

19. Levi

Levi is an informal eatery set in the heart of Copenhagen serving Italian and Japanese flavors alongside harmoniously paired wines curated by founders Jesper Boelskifte and Peter Trauboth.

Boelskifte and Trauboth brought their visions to life with the help of Danish designer Johannes Torpe; creating an atmosphere that embodies and marries old Italy and Japanese sophistication within a modern metropolis.

PRACTICAL INFORMATION

ADDRESS:Ny Østergade 24, Copenhagen, 1101, Denmark

CALL: +45 70 16 00 60

OPEN: Mon-Sat 12 – 3 pm, 5:30 pm – 1 am 

RESERVATIONS:  DINNERBOOKING.COM

20. Sanchez

Sanchez is a contemporary Mexican restaurant in the heart of Vesterbro focusing on a 5-course tasting menu inspired by Mexican Cuisine

At Sanchez, we cook to enhance the taste of corn, chiles and Mexican spices. These dishes are part of our cultural identity and we maintain the practices our ancestors used to keep the tradition alive. 

PRACTICAL INFORMATION

ADDRESS: Istedgade 60, Copenhagen, 1650 K, Denmark

CALL: +45 31 11 66 40

OPEN: Mon – Thur 5:30 – 9 pm, Fri 5:30 – 10 pm, Sat, Sun 11 am – 3 pm, 5:30 – 9 pm 

RESERVATIONS:  LOVESANCHEZ.COM

21. Frank

The open kitchen takes centre stage at this relaxed, contemporary restaurant, with its soft lighting, flickering candles, comfy sofas and designer wooden furnishings. Choose between an à la carte and a tasting menu both of which offer flavour-packed, original and understated modern dishes.

PRACTICAL INFORMATION

ADDRESS: Ny Adelgade 3, Copenhagen, 1104 K, Denmark

CALL: +45 38 41 41 37

OPEN: Sun – Thur 5:30 pm – 12 am Fri, Sat 5:15 pm – 2 am

RESERVATIONS:  EASYTABLEBOOKING.COM

22. Marchal

Marchal reflects the culinary love that quite literally has been the heart and soul of d’Angleterre since 1755 when Jean Marchal and Maria Coppy joined forces romantically and professionally to establish a restaurant, which later grew into the Hotel d’Angleterre. The tradition of fusing passion and culinary art continues at Marchal, which pays homage to the couple behind d’Angleterre.

Marchal strives to make the d’Angleterre dining experience appealing to all of the senses, giving a modern urban touch to the tradition of culinary passion that has defined one of the world’s oldest luxury sites. Marchal is awarded with one Michelin-star and the kitchen is run by one of Denmark’s greatest masters of French cuisine, the executive chef Jakob de Neergaard. 

PRACTICAL INFORMATION

ADDRESS: Kongens Nytorv 34, Copenhagen, 1050 K, Denmark

CALL: +45 33 12 00 94

OPEN: Mon – Fri 7-10:30 am, 12-3 pm, 6-11 pm Sat, Sun 7-11 am, 12-3 pm, 6-10 pm

RESERVATIONS:  DINNERBOOKING.COM

23. Radio

Restaurant Radio is a modern and informal restaurant with a strong sense of place.  At all times, Radio marches to the changing beat of the Danish seasons. Since 2011, they’ve been changing our menu every month. Since 2021, their head chef is Patrick Godborg.

Patrick is an experienced competitive chef with experience from some of the best restaurants in the Danish kingdom. Today, he ensures that Radio’s guests can enjoy great food made with the precision of a competitive chef at a competitive price point.

PRACTICAL INFORMATION

ADDRESS: Julius Thomsens Gade 12, Copenhagen, 1632 V, Denmark

CALL: +45 25 10 27 33

OPEN: Tue – Thur 5:30 – 12 am Fri, Sat 5 pm – 12 am Sun, Mon Closed

24. à terre

The experienced chef-owner of this cosy, contemporary bistro, tucked away behind the Royal Danish Theatre, has strong links to France and it is this that forms the basis of his menu. Good quality ingredients are carefully cooked to produce pared-back, boldly flavoured dishes.

PRACTICAL INFORMATION

ADDRESS: Tordenskjoldsgade 11, Copenhagen, 1055 K, Denmark 

OPEN: Wed-Sat 5-10 pm 

RESERVATIONS: letsumai.com  

25. Koefoed

Koefoed is located in the heart of Copenhagen, in a former coal cellar transformed into a modern restaurant with Scandinavian design and lots of atmosphere. The love for Bornholm and the good ingredients from here is Koefoed’s focal point. Many of their ingredients come from farms in Bornholm, with which they work closely, and the restaurant’s Nordic decor with raw, whitewashed arches and vaults is inspired by the unique, Bornholm round churches.

PRACTICAL INFORMATION

ADDRESS: Landgreven 3, Copenhagen, 1301 K, Denmark

CALL: +45 56 48 22 24

OPEN: Tue – Sat 11:30am – 3pm 5:30 – 10pm Sun, Mon Closed

RESERVATIONS: restaurant-koefoed.dk

26. Kadeau

This beautiful restaurant offers a memorable, multi-course dining experience; the chefs are on display in the open kitchen and often serve and explain dishes themselves. The owner hails from Bornholm and he and his team are passionate about the island’s ingredients, which are dried, cured, preserved, smoked and pickled to maximum effect in complex, skilfully crafted dishes. Serene, well-paced service and a warm atmosphere help to make this an occasion to remember.

PRACTICAL INFORMATION

ADDRESS: Wildersgade 10B, Copenhagen, 1408, Denmark

CALL: +45 33 25 22 23

OPEN: Tue – Sat 6 pm – 12 am Sat 12 am – 4 pm, Sun, Mon Closed

RESERVATIONS:  KADEAU.DK

27. Palægade

Restaurant Palægade has risen from the ashes after a devastating fire in March 2020. The rebuild has been a labour of love, and we are proud to say that the new restaurant is even better than before. Their ambition is to be the best lunch restaurant in Copenhagen, and they believe that with their renewed dedication and attention to detail, they will achieve this goal.

As of 2021, their doors are once again open to the public, and they are thrilled to offer a classic Danish lunch menu, as well as a rock-solid evening concept based on the finest Danish and French cuisine.

PRACTICAL INFORMATION

ADDRESS: Palægade 8, Copenhagen, 1261 K, Denmark

CALL: +45 70 82 82 88

OPEN: Mon – Sat 11:30am – 2:45pm, 6pm – 12am Sun 11:30am – 2:45pm

RESERVATIONS:  TABLE.APP

28. Barabba

Two young Italians run this chic restaurant hung with specially commissioned mint green chandeliers. Choose authentic flavours on the Traditional menu or enjoy modern twists, such as seaweed tiramisu, on the Attitude menu. Unusually for the city, it’s open until late.

PRACTICAL INFORMATION

ADDRESS: Store Kongensgade 34, Copenhagen, 1264 K, Denmark

CALL: +45 33 10 10 40

OPEN: Wed-Sun 5 pm – 12 am Mon, Tue Closed

RESERVATIONS: barabba.dk

29. Pluto

Pluto opened for service at Borgergade in central Copenhagen during the fall of 2012. Today they are part of a small group of restaurants at several locations in the Copenhagen area. Food and wine are their greatest passion and the common drive for all their restaurants is a high level of quality.

The menu suits every occasion, from oysters and snacks to shared main courses of produce, fish and seafood, and if you are in the mood for a bit of everything their 10-course tasting menu is an excellent choice. The bar offers both modern and classic cocktails and an extensive and exclusively selected list of wines, mainly from small producers.  

PRACTICAL INFORMATION

ADDRESS: Borgergade 16, Copenhagen, 1300 K, Denmark

CALL: +45 33 16 00 16

OPEN: Mon – Thur 5:30 pm – 12 am Fri, Sat 5:30 pm – 2 am Sun 5:30 pm – 11 pm 

RESERVATIONS: restaurantpluto.dk

30. Rebel

Located in a busy part of the city; a simply decorated restaurant with closely set tables and a buzzy vibe. Choose 4 dishes from the list of small plates or go for the tasting menu; cooking is modern and refined and relies largely on Danish produce. The atmospheric lower floor is often used for parties.

PRACTICAL INFORMATION

ADDRESS: Store Kongensgade 52, Copenhagen, 1264 K, Denmark

CALL:  +45 33 32 32 09 

OPEN: Tue – Sat 5:30 pm -12 am Sun, Mon Closed

RESERVATIONS: dinnerbooking.com 

31. a|o|c

This spacious, bright and simply decorated restaurant is set within the vaulted basement of a delightful 17C building close to Nyhavn harbour and is filled with huge, well-spaced tables.

The set tasting menu uses ingredients of exceptional quality in confidently cooked, harmonious dishes which showcase finesse, depth and sublime, clearly defined flavours. It comes as little surprise that the wine list is excellent too.

PRACTICAL INFORMATION

ADDRESS: Dronningens Tværgade 2, Copenhagen, 1302 K, Denmark

CALL: +45 33 11 11 45

OPEN: Wed-Sat 6:30 pm – 1 am 

32. Restaurant Carl Nielsen

A self-proclaimed lunch restaurant and only open during the day, this charming spot is named after the famed Danish composer Carl August Nielsen who once lived in this wonky-floored building. Top quality smørrebrød is what it’s all about here – and these are packed with colour and flavour, as well as some refreshing modern touches. Herring is something of a speciality; try it three ways for the best experience.

PRACTICAL INFORMATION

ADDRESS: Toldbodgade 5, Copenhagen, 1253, Denmark

CALL: +45 70 25 16 25

OPEN: Tue – Sun 11:30 am – 5 pm Mon Closed

RESERVATIONS:  EASYTABLEBOOKING.COM

33. Alouette

There’s an underground, rock ‘n’ roll vibe to this modern restaurant hidden away in the old industrial part of town, which is housed inside a former envelope factory and accessed via a graffiti-covered lift. The experienced chef works closely with local farmers to ensure ingredients are at their peak, and dishes are pared-back, balanced and sublimely flavoured, with sauces being a highlight. The open fire is used to great effect.

PRACTICAL INFORMATION

ADDRESS: Sturlasgade 14P, Copenhagen, 2300 S, Denmark

CALL: +45 31 67 66 06

34. Sankt Annæ

An attractive terraced building with a traditional, rather quaint interior. There’s a seasonal à la carte and a daily blackboard menu: prices can vary so check before ordering. The lobster and shrimp fresh from local fjords are a hit.

PRACTICAL INFORMATION

ADDRESS: Sankt Annæ Plads 12, Copenhagen, 1250 K, Denmark

CALL:  +45 33 12 54 97

OPEN: Mon – Sat 11am – 5:30pm 

35. Kanalen

This quaint building was once the Harbour Police Office, and there’s a delightful canal-side terrace from which you can watch the boats bobbing up and down as you eat. Inside it has a bistro-like feel, with long wooden benches and old plank flooring. Dishes are seasonal, unpretentious and full of flavour; some honouring Danish traditions and others bringing Mediterranean ingredients into play.

PRACTICAL INFORMATION

ADDRESS: Wilders Plads 2, Copenhagen, 1403 K, Denmark

CALL: +45 32 95 13 30

OPEN: Mon – Sat 11:30 am – 12am 

RESERVATIONS: sevenrooms.com

36. Amalie

A charming 18C townhouse by Amalienborg Palace – its two tiny, cosy rooms are decorated with antique prints. The menu offers a large choice of traditional Danish dishes, including herring prepared in various ways; pickled, fried and marinated in curry or port are some of the options available for lovers of fish. Salmon, salads and smørrebrød are also available, in satisfyingly tasty versions of tried-and-tested classics.

PRACTICAL INFORMATION

ADDRESS: Amaliegade 11, Copenhagen, 1256 K, Denmark

CALL: +45 33 12 88 10

OPEN: Mon – Fri 11:30 am – 4 pm Sat 11:30 am – 5 pm Sun Closed

37. Juju

On the edge of the city centre, near Rosenborg Castle, sits this casual Korean restaurant. A wide selection of small plates like Korean fried chicken and mandoo of pork are ideal for sharing in the simple, bistro-like dining room. Dishes are prepared with knowledge and skill, offering wonderfully intense flavours at a reasonable price tag. Friendly service adds to the appeal.

PRACTICAL INFORMATION

ADDRESS: Øster Farimagsgade 8, Copenhagen, 2100 Ø, Denmark

CALL: +45 28 74 93 40

OPEN: Mon – Thur 5:30 pm – 12am Fri-Sun 12 – 3:30pm, 5:30 pm – 12am 

38. Mêlée

You will quickly feel at home in this bustling neighbourhood bistro with a friendly, lively atmosphere. The uncomplicated spirit of the restaurant is reflected in modern, country-style cooking, generous portions and bold flavours. There is a French basis to the concise monthly menus, with some Danish influences. The excellent wine list offers an impressive array of vintages.

PRACTICAL INFORMATION

ADDRESS: Martensens Allé 16, Copenhagen, 1828 C, Denmark

CALL: +45 35 13 11 34

OPEN: Mon-Sat 5:30 pm – 11:55 pm Sun Closed

39. Kokkeriet

This very welcoming restaurant, once a corner shop, is intimate and classic in style. The kitchen takes a classical base and adds a degree of creativity to the cooking; dishes are fresh and colourful, and the sauces come with layers of flavour. Having the tasting menu is encouraged by the team, but there is also a small à la carte on offer. There’s a focus on seafood, but vegetarians are well looked after with advanced notice.

PRACTICAL INFORMATION

ADDRESS: Kronprinsessegade 64, Copenhagen, 1306 K, Denmark

OPEN: Mon – Fri 5pm – 12am Sat 12 – 4am 5pm – 12am 

RESERVATIONS:  KOKKERIET.DK

40. Barr

A laid-back quayside restaurant with wood-clad walls. Its name means Barley and it has an amazing array of cask and bottled beers, some custom-brewed, along with beer pairings to match the food. Intensely flavoured, rustic dishes have classic Nordic roots but are taken to new heights; the sweet cake is a must.

PRACTICAL INFORMATION

ADDRESS: Strandgade 93, Copenhagen, 1401 K, Denmark

CALL: +45 32 96 32 93

OPEN: Mon-Wed 5-11 pm Thur – Sat 12 pm – 12 am Sun Closed

RESERVATIONS:  RESTAURANTBARR.COM